Molluscs, even in shell, frozen (excl. oysters, scallops of the genera pecten, chlamys or placopecten, mussels "mytilus spp., perna spp.", cuttle fish and squid, octopus "octopus spp.", snails other than sea snails, clams, cockles and ark shells, abalone and stromboid conchs)
Live, fresh or chilled molluscs, even in shell (excl. oysters, scallops of the genera pecten, chlamys or placopecten, mussels "mytilus spp., perna spp.", cuttle fish and squid, octopus "octopus spp.", snails other than sea snails, clams, cockles and ark shells, abalone and stromboid conchs)
Molluscs, even in shell, smoked, dried, salted or in brine (excl. oysters, scallops of the genera pecten, chlamys or placopecten, mussels "mytilus spp., perna spp.", cuttle fish and squid, octopus "octopus spp.", snails other than sea snails, clams, cockles and ark shells, abalone and stromboid conchs)