Customs Documents

HS code 209900

Other

Poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked

HS code : 209900 GN code : 20990000 Taric code : 20990000080

Above you can see more specifications for the HS code: 209900. In the overview you will also see related codes to be able to search more specific.