Fillets of fish, dried, salted or in brine, but not smoked (excl. tilapia, catfish, carp, eels, nile perch, snakeheads, fish of the families bregmacerotidae, euclichthyidae, gadidae, macrouridae, melanonidae, merlucciidae, moridae and muraenolepididae, and fish fillets, salted or in brine of pacific salmon, atlantic salmon, danube salmon and lesser or greenland halibut)
HS code
: 305399
GN code
: 30539900
Taric code
: 30539900080
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