HS code 711908

Other

Vegetables provisionally preserved, e.g., by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption (excl. olives, capers, cucumbers and gherkins, mushrooms, truffles, fruits of the genus capsicum or of the genus pimenta, other than sweet peppers, sweetcorn, onions and mixtures of vegetables)

HS code : 711908 GN code : 71190800 Taric code : 71190800080