Customs Documents

Salted or in brine

Bacon sides or spencers of domestic swine, salted or in brine

Foreends and cuts thereof of domestic swine, salted or in brine

Loins and cuts thereof of domestic swine, salted or in brine

Meat of domestic swine, salted or in brine (excl. hams, shoulders and cuts thereof, bellies and cuts thereof, bacon sides or spencers, threequarter sides or middles, and foreends, loins and cuts thereof)

Threequartersides or middles of domestic swine, salted or in brine