Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine, even smoked, incl. crustaceans in shell cooked by steaming or by boiling in water
HS code
: 306000
GN code
: 30600000
Taric code
: 30600000080
Above you can see more specifications for the HS code: 306000. In the overview you will also see related codes to be able to search more specific.