Processed cheese, not grated or powdered, of a fat content, by weight, of < 36% and of a fat content, by weight, in the dry matter of < 48% (excl. processed cheese mixtures made from emmentaler, gruyère and appenzell, with or without the addition of glarus herb cheese known as schabziger, put up for retail sale)
HS code
: 406303
GN code
: 40630310
Taric code
: 40630310080
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