Raw skins of sheep or lambs, fresh, or salted, dried, limed, pickled or otherwise preserved, whether or not dehaired or split (excl. those with wool on, fleeces of astrakhan, caracul, persian, broadtail or similar lambs, or of indian, chinese, mongolian or tibetan lambs and tanned, parchmentdressed or further prepared)
HS code
: 410200
GN code
: 41020000
Taric code
: 410200000080
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