Prepared or preserved meat or offal of bovine animals, uncooked, incl. mixtures of cooked meat or offal and uncooked meat or offal (excl. sausages and similar products, and preparations of liver)
                    HS code
                    : 160250
                    GN code
                    : 16025010
                    Taric code
                    : 160250100080 
                
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