Wine of fresh grapes, incl. fortified wines, in bottles with "mushroom" stoppers held in place by ties or fastenings, holding > 2 l; wine otherwise put up with an excess pressure due to carbon dioxide in solution of > 1 bar but < 3 bar measured at 20°c, in containers holding > 10 l (excl. sparkling wine)
HS code
: 220429
GN code
: 22042910
Taric code
: 220429100080
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