HS code 403909

Exceeding 3 % but not exceeding 6 %

Buttermilk, curdled milk and cream, kephir and other fermented or acidified milk and cream, whether or not concentrated, flavoured or with added fruit, nuts or cocoa, whether or not sweetened, with a fat content by weight of > 3% but < 6% (excl. in solid forms and yogurt)

HS code : 403909 GN code : 40390930 Taric code : 40390930080