Guts, bladders and stomachs of animals (other than fish), whole and pieces thereof, fresh, chilled, frozen, salted, in brine, dried or smoked
                    HS code
                    : 504000
                    GN code
                    : 50400000
                    Taric code
                    : 50400000080 
                
Above you can see more specifications for the HS code: 504000. In the overview you will also see related codes to be able to search more specific.