HS code 406303

Not exceeding 48 %

Processed cheese, not grated or powdered, of a fat content, by weight, of < 36% and of a fat content, by weight, in the dry matter of < 48% (excl. processed cheese mixtures made from emmentaler, gruyère and appenzell, with or without the addition of glarus herb cheese known as schabziger, put up for retail sale)

HS code : 406303 GN code : 40630310 Taric code : 40630310080